Nam Docmai Mango Plant

The Nam Dok Mai mango is a popular Thai mango variety known for its delicious, sweet, and rich flavor, often described as having a floral aroma. It’s distinguished by its elongated shape with a prominent beak and is typically yellow, though it can have green spots. The flesh is noted for being soft, juicy, and having very little fiber. The Nam Dok Mai mango is a polyembryonic seeded variety, meaning it has multiple embryos within each seed. It’s also an early-midseason variety and is suitable for tropical climates. 

Here’s a more detailed breakdown:

• Origin: The Nam Dok Mai mango is from Thailand. 
• Appearance: It’s elongated with a prominent beak, usually yellow in color with green spots. 
• Flavor: It’s known for being exceptionally sweet, rich, and having a floral aroma. 
• Texture: The flesh is soft, tender, and juicy, with very little fiber. 
• Seed: The Nam Dok Mai mango is a polyembryonic seeded variety, meaning it has multiple embryos within each seed. 
• Suitability: It’s best suited for tropical climates. 
• Plant: The tree is a medium-sized plant, up to 6 meters in height. 
• Popularity: It’s one of the most popular mango varieties in Thailand and is also grown commercially in other regions like Australia.