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Thai banana mango plant
- Appearance: Large, oblong-shaped fruit with a thin, smooth, yellow skin. Some varieties may have shades of red or green.
- Flavor: Sweet, fruity, with hints of mango, citrus, and even banana.
- Texture: Juicy and fiberless flesh, making it ideal for fresh consumption or incorporating into recipes.
- Weight: Fruits typically weigh between 350 to 450 grams.
Thai Green Apple ber
Here’s a more detailed description:
- The fruit is typically green when unripe and can turn yellow or reddish-brown when ripe.
- It is round and looks like an apple, hence the name “Apple Ber”.
- The fruits are sweet, crispy, and juicy, weighing around 150-200 grams.
- It’s a small tree or shrub with glossy green leaves.
- The branches can be thorny.
- It is drought-tolerant and can thrive in a variety of soil types.
- The plant grows rapidly and can start bearing fruit within 6 months.
Uses:
- The fruits are commonly eaten fresh, or used in jams, jellies, and desserts.
- The leaves are used as fodder for animals.
- The wood can be used as fuel.
- The roots can improve soil fertility.
Thai Green Bel Fruit Plant ( Pack of 1)
The Thai Bel (Bael) Plant is a tropical fruit tree known for its sweet, aromatic fruits and powerful Ayurvedic health benefits. Rich in vitamins and antioxidants, Thai Bel helps improve digestion, boost immunity, and detoxify the body naturally. It’s a low-maintenance, drought-tolerant plant that thrives easily in Indian climates, making it ideal for home gardens, farms, and temples.
Thai long chiku
Here’s a more detailed description:
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Shape:Elongated and oval, as opposed to the more common round or oval shapes of other Chikoo varieties.
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Flavor:Sweet, with a caramel-like undertone and a more pronounced sweetness than some other Chikoo varieties.
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Texture:The flesh is soft and grainy, similar to the classic Chikoo, but the elongated shape allows for a different eating experience.
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Color:The outer skin of the fruit is typically brown, with a reddish-brown flesh.
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Seeds:Thai Long Chikoo fruits contain 2-3 large, black seeds within the flesh, which are inedible.
Thai Pati Lemon Live Fruit Plant ( Pack of 1)
The Thai pati lemon, also known as the Kolkata Pati lemon, is a vigorous, compact evergreen tree that yields medium-sized, round, bright yellow lemons with smooth skin. It’s known for high fruit yield, producing bunches of juicy, often seedless, fruits multiple times a year. The tree is low-maintenance and adaptable to tropical and subtropical climates, requiring full sun, well-drained soil, and regular watering to thrive.
Thai Red Pomelo Lemon Fruit Plant (Lal Batabi) Pack of 1
The pomelo tree maybe 16–50 ft (5–15 m) tall thick, and low-hanging, irregular branches. Leaf petioles are distinctly winged, with alternate, ovate or elliptic shapes 2–8 in (5–20 cm) long, with a leathery, dull green upper layer, and hairy underleaf.
Turkey Fig Plants
- Sunlight: Requires full sun (6-8 hours of direct sunlight per day).
- Soil: Prefers well-drained, organically rich soil that is neutral to acidic.
- Watering: Needs regular watering, especially during the growing season.
- Hardiness: ‘Brown Turkey’ is considered more cold-hardy than other fig cultivars, but still requires protection from temperatures below 10°F.
- Pruning: Light pruning each winter may be necessary to maintain an attractive shape.
Variegated Guava Plant (Pack of 1)
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Flesh:
Creamy white or pale pink, with a soft, juicy, and sometimes smooth texture.
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Taste:
A balance of sweetness and tanginess, often described as aromatic with notes of papaya, pear, or strawberry mixed with a classic guava flavor.
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Seeds:
Contains small, edible seeds, with some varieties having fewer or easier-to-separate seeds.
Variegated Sweet Chiku Plant (Pack of 1)
Variegated Chiku Plant is a rare and eye-catching variety of the classic sapodilla chiku tree, featuring green and cream-yellow marbled leaves and delicious, sweet brown fruits. This plant adds both edible and ornamental value, making it a prized choice for gardeners and collectors. Product Highlights: Foliage: Attractive variegated leaves with yellow-white streaks Fruit: Round to oval-shaped, brown-skinned with sweet, caramel-like flesh Taste: Rich, malty, and sugary-smooth—classic chiku flavor Plant Type: Grafted for faster and consistent fruiting (2–3 years) Growth Habit: Medium-sized tree; suitable for gardens or large pots Climate: Ideal for tropical/subtropical climates; heat and drought tolerant Uses: Fresh eating, milkshakes, smoothies, and desserts Why Grow Variegated Chiku.