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Cashew nuts plant
The cashew plant, scientifically known as Anacardium occidentale, is an evergreen tree native to tropical regions of South America, particularly Brazil. It is characterized by its large size, reaching heights of up to 14 meters, and its distinctive cashew apple, a fleshy, pear-shaped fruit with a kidney-shaped nut (the cashew seed) attached to its end.
Chaina 3 litchi Plant
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Origin and Popularity:China 3 is a lychee variety favored in the Bengal region of India.
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Ripening Time:It’s a late variety, with fruits ripening in late June in some areas, according to Wikipedia.
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Fruit Characteristics:The fruits are larger than average, globose, and have a distinct skin color featuring red, orange, and green patches. The pulp is creamy white, soft, and succulent.
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Tree Characteristics:The trees are relatively small, typically 5 to 6 meters tall, with smaller leaves. They have a tendency to alternate bearing, meaning they may not produce fruit every year, so proper management is important.
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Growing Conditions:China 3 trees can tolerate high temperatures and varying soil moisture levels, which helps reduce fruit cracking.
Chinese ramrongon orange
- Grafting: Grafted Ram Rangan trees are favored for their faster fruit production and consistent quality compared to seed-grown varieties.
- Flavor and Taste: The fruits are known for their sweet, tangy, and juicy flavor.
- Growing Conditions: They thrive in well-watered soil with full sun exposure.
- Appearance: The plant boasts vibrant green foliage and can produce a good amount of fruit.
- Uses: Ram Rangan oranges can be enjoyed fresh, used in various recipes, or even made into juice.
Cricket ball Chiku plant
- Size: The fruit is large and round, resembling a cricket ball in size and shape.
- Flavor: It has a sweet, caramel-like taste with a grainy texture.
- Appearance: The flesh is off-white to yellowish brown and has a soft, juicy texture.
- Nutritional Value: Rich in vitamins, minerals, and antioxidants.
- Tree: The sapota tree is evergreen and can grow up to 30-40 feet tall.
- Uses: The fruit is commonly eaten fresh or used in smoothies and desserts.
- Growing Conditions: Thrives in warm, tropical climates with well-drained soil and full sun.
Dalchini plant
The Dalchini plant, also known as the true cinnamon or Ceylon cinnamon tree, is a small, evergreen tree native to Sri Lanka. It’s famous for its aromatic bark, which is dried and used as the spice cinnamon. The tree features glossy, dark green leaves and small, inconspicuous flowers. It thrives in warm, humid climates and can grow up to 30 feet tall, though it’s often cultivated to be smaller. The bark is the most valuable part, offering a warm, sweet flavor and various health benefits.
Dalhari chamba water apple Plant
- Variety: A type of water apple (Syzygium samarangense).
- Taste & Size: Known for its large size and sweet flavor, making it a superior water guava.
- Productivity: High productivity, yielding 100-200 kilograms of fruit per season after reaching three or four years of age.
- Cultivation: Relatively easy to cultivate, suitable for home gardeners and commercial growers.
- Fruiting: Can bear fruit within 7 months to 1 year after planting.
- Commercial Value: The productivity and quality of the fruit make Dalhari a good choice for commercial cultivation.
Darjeeling jaint orange (plant hight 2 feet) original grafted plant
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Origin and Characteristics:Darjeeling Giant Oranges are a specific variety grown in the Darjeeling region of India, known for their large size and sweet taste. They are known for their thin peel and abundant juice.
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Taste and Flavor:These oranges are prized for their distinct flavor profile, offering a balance of sweetness and tanginess.
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Cultivation:Darjeeling Giant Oranges thrive in warm, subtropical climates and can adapt to various soil types.
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Grafting:To ensure superior performance and disease resistance, the Darjeeling Giant Orange is often grafted, combining the hardiness of a strong rootstock with the desirable characteristics of the fruit variety.
Dekopon orange (plant height 2 feet) original grafted plant
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Size and Shape:Dekopons are large for mandarins, averaging 8-10 cm in diameter. They have a round, oval, or oblate shape with a distinct protruding neck or bump (the “topknot”).
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Flavor:They are known for their exceptionally high sugar content (13-18 degrees Brix) and low acidity, resulting in a very sweet and rich flavor. Some people describe it as resembling eating candy.
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Appearance:The skin is bright orange, textured, and easy to peel. The flesh is juicy, seedless, and firm.
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Origin:Dekopon is a hybrid between Kiyomi and ponkan, developed in Japan in the 1970s.
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Other Names:Dekopon is also known as Shiranui or Sumo Orange.
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Growth:Dekopon plants are high-yielding and thrive in well-drained soil and full sunlight.
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Uses:Dekopons can be eaten fresh, added to salads, or used in various recipes. Their juice can be used in marinades, dressings, and glazes.
Desi Green Coconut Plant (Pack of 1)
The Desi Green Coconut Plant is a traditional Indian variety known for its naturally sweet, refreshing water and soft, tender flesh. Ideal for tropical and coastal climates, this hardy plant offers high yield, long lifespan, and low maintenance. Perfect for home gardens and farms, it provides nutrient-rich coconuts packed with natural electrolytes and health benefits. Bring home this symbol of purity and prosperity and enjoy fresh green coconuts year-round.