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Avocado hass (plant height 2.5 – 3 feet) original grafted plant
Rated 4.62 out of 5
Key characteristics of Hass avocados:
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- Appearance: Oval or pear-shaped with a thick, pebbly skin that turns deep blackish-purple when ripe.
- Appearance: Oval or pear-shaped with a thick, pebbly skin that turns deep blackish-purple when ripe.
- Texture: Creamy, buttery, and meltingly soft.
- Flavor: Rich, nutty, and mild with a hint of earthiness.
- Nutritional Value: High in healthy fats, fiber, and various vitamins and minerals.
- Versatility: Popular ingredient in guacamole, salads, sandwiches, smoothies, and even desserts.
Avocado Sri Lankan green plant
Rated 0 out of 5
- The fruit is edible and a popular food source in Sri Lanka.
- The fruit can be used in various preparations, including salads, guacamole, and smoothies.
- Avocados are known for their nutritious value, being rich in healthy fats and other beneficial nutrients.
- The tree is also valued for its ornamental and folk-medicinal properties.
Avocado tropical plant
Rated 0 out of 5
- Evergreen: Avocado trees retain their leaves year-round.
- Tall and branching: They can grow to significant heights, with a wide and irregular canopy.
- Leaves: Oval or elliptic, and can be 3 to 10 inches long.
- Flowers: Small, greenish, and bisexual (both male and female parts).
- Fruit: The fruit (also a berry) can be round, pear-shaped, or oblong, and the skin can vary in color, texture, and thickness.
- Seed: Each avocado fruit contains a large seed.
- Oil content: The flesh of the fruit is rich in oil, which can range from less than 5% to over 30%, depending on the variety.