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₹599.00 Original price was: ₹599.00.₹299.00Current price is: ₹299.00.
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The Gondhoraj Pati Lemon Plant, famously known as the King of Lemons, is a premium Indian citrus variety cherished for its intense aroma, mild tangy flavor, and refreshing fragrance. Native to Bengal, this evergreen plant produces elongated green-yellow lemons rich in vitamin C and antioxidants, ideal for flavoring dishes, drinks, and salads. Easy to grow in Indian climates, it adds both taste and beauty to home gardens. Bring home the Gondhoraj Lemon Plant and enjoy the royal fragrance of Bengal’s most aromatic lemon.
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The Gondhoraj Pati Lemon Plant, often hailed as the King of Lemons, is an iconic citrus variety from Bengal, India, renowned for its intense aroma, refreshing flavor, and cultural significance. The name “Gondhoraj” literally translates to “King of Fragrance” — a fitting title for this extraordinary lemon that has captivated food lovers for generations. More than just a fruit, the Gondhoraj Lemon is a symbol of Bengali cuisine, known for turning even a simple meal into a gourmet experience with its zesty essence.

The Gondhoraj Pati Lemon Plant produces elongated, greenish-yellow fruits that are medium in size, with a thin, smooth skin and juicy, aromatic pulp. Unlike common lemons, the Gondhoraj variety is not overly acidic; instead, it offers a mild, balanced tanginess combined with a burst of floral fragrance that makes it truly unique. Its distinct aroma is what sets it apart — once you smell a freshly sliced Gondhoraj lemon, you instantly understand why it’s considered one of the most flavorful lemons in the world.
Native to the eastern regions of India, particularly West Bengal and Assam, the Gondhoraj Lemon Plant thrives beautifully in tropical and subtropical climates. It is a medium-sized evergreen shrub or small tree, growing around 8 to 12 feet tall with glossy green leaves and fragrant white flowers. These blossoms attract bees and butterflies, aiding in natural pollination while adding ornamental beauty to your garden. The plant remains green throughout the year and bears fruit almost continuously, with peak fruiting during the summer and monsoon months.
From a nutritional perspective, Gondhoraj lemons are rich in vitamin C, citric acid, and antioxidants. They help boost immunity, detoxify the body, improve digestion, and enhance skin health. The natural oils and nutrients present in the fruit also help in maintaining hydration and reducing fatigue. Regular use of Gondhoraj juice or zest in your diet provides both flavor and health benefits, making it a perfect choice for modern, health-conscious households.

In the kitchen, the Gondhoraj Pati Lemon is nothing short of magic. It’s a staple ingredient in Bengali and Assamese cuisines, used to elevate the flavor of dishes like fish curries, lentils, salads, and rice preparations. Its juice is drizzled over fried snacks, seafood, or even plain rice to infuse them with an irresistible aroma. The zest and juice are also used to prepare refreshing beverages, pickles, marinades, and desserts. For those who enjoy experimenting, a dash of Gondhoraj juice in mocktails or cocktails brings a refreshing twist that no other citrus can match.
The Gondhoraj Lemon Plant is relatively easy to cultivate and maintain. It prefers well-drained, loamy soil and thrives under full sunlight. Regular watering is essential during the fruiting and flowering stages, but overwatering should be avoided to prevent root rot. The plant performs well in both open ground and large pots, making it perfect for home gardens, balconies, and farms. With proper pruning and organic fertilization every few months, it can bear abundant fruits throughout the year.

The plant usually starts producing fruit within 2 to 3 years of planting, and mature trees yield generous crops season after season. It’s a low-maintenance, high-reward plant, making it ideal for gardeners of all experience levels. Besides its culinary and health uses, the Gondhoraj Lemon Plant also acts as a natural air freshener, as its leaves and flowers emit a pleasant citrus scent.
The Gondhoraj Pati Lemon Plant is a treasure of Indian horticulture — fragrant, flavorful, and full of life. Its distinctive aroma and subtle tang make it a culinary gem, while its rich vitamin content and ornamental beauty add immense value to any garden. Easy to grow and immensely rewarding, this plant is perfect for anyone who loves authentic flavors and natural freshness. If you’re looking to add a touch of royalty and fragrance to your garden and kitchen, the Gondhoraj Pati Lemon Plant is truly the King of Citrus you need.
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