Red water apple fruit plants (Pack of 1)

Red Water Apple Fruit Plant – A Juicy Gem of the Tropics!

The Red Water Apple Plant (Syzygium samarangense), also known as the Jambu, Java Apple, or Wax Apple, is a tropical fruit tree celebrated for its bright red, bell-shaped fruits that are crisp, juicy, and refreshingly sweet. This stunning fruit plant not only bears delicious fruits but also enhances the beauty of your garden with its lush green foliage and fragrant white blossoms.

Native to Southeast Asia and now widely cultivated across tropical regions, including India, the Red Water Apple thrives in warm, humid climates. Its fruits are a popular summer delicacy known for their high water content, light sweetness, and refreshing floral aroma — making them a perfect natural coolant.

 About the Red Water Apple Plant

The Red Water Apple is an evergreen tropical tree belonging to the Myrtaceae family. It grows 3–10 meters tall, depending on growing conditions. The tree produces abundant white flowers, followed by clusters of bright rosy-red or crimson bell-shaped fruits. The fruits are not only visually attractive but also delightfully crisp and mildly sweet.

The plant’s glossy green leaves, sturdy structure, and year-round greenery make it a fantastic ornamental choice for gardens and landscapes. During flowering and fruiting seasons, it becomes a centerpiece of attraction, giving your space a vibrant tropical appeal.

 Fruit Characteristics & Taste

The Red Water Apple fruit is light, juicy, and hydrating — perfect for the summer months.

Fruit Features:

• Shape: Bell-shaped or pear-like

• Color: Bright red to deep crimson

• Size: Medium (5–7 cm long)

• Texture: Crisp, watery, and smooth-skinned

• Aroma: Lightly floral with a fresh, clean scent

Taste Profile:
The fruit has a subtle sweetness with a hint of rose-like aroma. Its juicy texture and cool feel make it one of the most refreshing tropical fruits. Unlike many fruits, the Water Apple is low in sugar and calories, making it a healthy choice for all age groups.

Culinary Uses:

• Consumed fresh as a cooling snack

• Used in salads, juices, jams, and pickles

• Blended into smoothies or mocktails

• Sometimes used in Ayurvedic tonics and traditional cooling remedies

 Nutritional & Health Benefits

The Red Water Apple is packed with vitamins, minerals, and antioxidants, offering numerous health benefits while keeping you refreshed and energized.

Nutritional Value (per 100g):

• Rich in Vitamin C, Vitamin A, and Calcium

• Contains Dietary Fiber, Iron, and Potassium

• High water content (up to 90%)

• Low in calories, fats, and sugars

Health Benefits:

•  Hydrates and cools the body during hot   Boosts immunity and protects against infections

•  Improves digestion and prevents constipation

•  Supports heart health and regulates blood pressure

•  Enhances skin health and reduces inflammation

•  Aids in weight management due to its low-calorie profile

•  Detoxifies the body and promotes healthy metabolism

With its hydrating nature and detoxifying properties, the Red Water Apple is often recommended for those living in tropical or humid regions.

 Growing & Care Instructions

The Red Water Apple Fruit Plant is an easy-to-grow, low-maintenance tropical plant suitable for home gardens, terraces, and orchards.

  Sunlight:
Needs 6–8 hours of direct sunlight daily for optimum growth and fruiting.

  Soil:
Prefers well-drained, loamy, or sandy soil rich in organic matter. Slightly acidic to neutral soil (pH 6.0–7.5) is ideal.

  Watering:
Requires regular watering to keep the soil evenly moist. Avoid waterlogging to prevent root rot.

  Fertilizer:
Apply organic compost, cow dung manure, or NPK fertilizer (10:10:10) every 45–60 days during the growing season.

  Pruning:
Light pruning after fruiting helps maintain the tree’s shape and encourages new branches.

  Container Growth:
Can be grown successfully in large pots (18–24 inches deep) or directly in the ground. Ideal for balconies, courtyards, and gardens.

The Red Water Apple typically starts fruiting within 2–3 years under proper care and yields abundantly every year.

 Why Choose the Red Water Apple Plant?

• Produces bright red, crunchy, and juicy fruits

• A beautiful ornamental plant with glossy foliage

• Packed with vitamins, antioxidants, and hydration

• Low-maintenance and easy to grow in Indian conditions

• Ideal for home gardens, balconies, or small farms

• Offers health, beauty, and tropical charm all in one plant

 Conclusion

The Red Water Apple Fruit Plant is more than just a fruit-bearing tree — it’s a symbol of tropical freshness and natural beauty. Its vibrant red fruits, refreshing taste, and high nutritional value make it a must-have for every fruit lover. Easy to grow and delightful to harvest, this plant offers both aesthetic appeal and health benefits.