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The strawberry guava (
Psidium cattleyanumcap P s i d i u m space c a t t l e y a n u m
𝑃𝑠𝑖𝑑𝑖𝑢𝑚 𝑐𝑎𝑡𝑡𝑙𝑒𝑦𝑎𝑛𝑢𝑚
) is a small, highly-branched tree or large shrub, growing up to 6 meters tall, with glossy green foliage and fragrant white flowers. It produces small, round, reddish-purple fruits with a sweet, strawberry-like flavor, though it can also be yellow depending on the variety. The fruit is eaten fresh or used in jams, jellies, and juices, and the plant is popular in home gardens due to its attractive appearance and relatively low maintenance.
Plant and fruit characteristics
- Appearance: A small, branched tree or large shrub with glossy, oval-shaped green leaves.
- Flowers: White and fragrant.
- Fruit: Small, round, and ranges from red-purple to yellow-orange depending on the variety.
- Flavor: A sweet and tart, strawberry-like taste that is less musky than common guava.
- Texture: Juicy pulp with many seeds, which are edible but can be hard.
Growth and care
- Height: Typically grows 2–6 meters (6–20 feet) tall.
- Sunlight: Thrives in full sun to partial shade.
- Soil: Can tolerate various soil types but requires well-drained, fertile soil.
- Fruiting: Starts producing fruit after about 2–3 years.
- Hardiness: More frost-resistant than common guava and is suitable for home gardens.
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ENH-687/ST529: Psidium cattleianum: Strawberry GuavaCulture. Light requirement: full sun to partial shade. Soil tolerances: clay; sand; loam; alkaline; acidic; well-drained. Drought …Ask IFAS – Powered by EDIS
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Strawberry Guava – Mall Of GardensMall Of Gardens
Uses
- Edible fruit: Can be eaten fresh or used to make jams, jellies, juices, and purees.
- Leaves: Can be used to make a tea with a lemony, eucalyptus-like flavor.
- Ornamental: Its attractive foliage and bright fruits make it a beautiful garden addition.
- Wood: Can be used for tools and toys.
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