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Bari 11 mango plant
Rated 4.68 out of 5
Here’s a more detailed look at the Bari 11 mango:
- Sweet and Juicy: Bari 11 mangoes are known for their sweet and juicy flesh.
- Golden-Yellow Skin: The skin of ripe Bari 11 mangoes is typically a bright golden-yellow.
- Smooth Texture: The flesh has a smooth, non-fibrous texture, making it easy to enjoy.
- Aromatic Fragrance: The fruit has a pleasant, aromatic fragrance that fills the air when it’s ripe.
- All-Season Bearing: Bari 11 mangoes can bear fruit throughout the year, with some varieties having multiple harvests.
- Grafted Trees: Trees are typically grafted to ensure they bear fruit earlier than those grown from seeds.
- Vigorous Trees: Bari 11 mango trees are vigorous growers, capable of reaching heights of up to 30 feet.
- Tropical Climates: They thrive in warm, tropical climates and require plenty of sunlight and well-drained soil.
Bari 13 mango plant
Rated 4.69 out of 5
Key Features:
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Grafted for faster fruiting:Bari 13 mangoes are grafted, meaning they produce fruit much sooner than mangoes grown from seeds.
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High yield:This variety is known for its abundant fruit production, making it a good choice for both personal and commercial use.
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Sweet and aromatic flavor:The mangoes have a delicious, sweet, and aromatic flavor, making them a favorite among mango lovers.
Bari 4 mango plant
Rated 4.69 out of 5
Here’s a more detailed look at Bari 4 mangoes
1. Flavor: Sweet, tropical, and refreshing.Color: Golden-red hue.Fiber: Not very fibrous, making them easy to eat.
2. Nutrients: High in fiber, magnesium, and potassium.
3. Plant: Can be grown in various Indian climates and soil types, suitable for gardens or pots.
4.Source: Bangladesh Agricultural Research Institute (BARI).
Kasturi mango plant
Rated 4.61 out of 5
Here’s a more detailed description:
Appearance:
- Skin: Ripened Kasturi mangoes have a distinctive dark purple to almost black skin. Initially, the skin is green but turns darker as it matures
- Shape: They are oval-shaped with a slightly pointed end.
- Size: Kasturi mangoes are smaller than other varieties, typically measuring 4-6 cm long and 3-4 cm wide.
American red palmar mango
Rated 4.78 out of 5
Appearance:
- Size: American Red Palmer mangoes are large, with some specimens reaching several pounds in weight.
- Shape: Oblong or slightly elongated.
- Color: Ranging from purple to red to yellow when ripe, with a distinctive red-purple blush.
Taste and Texture:
- Flavor: Mild and aromatic, with a sweet taste.
- Texture: Firm flesh with minimal fiber
Redivori mango plant
Rated 4.68 out of 5
- . Size and Weight: Red Ivory mangoes are known for their large size, with fruits potentially weighing up to 2 kg.
- . Color: The mangoes have a distinctive and vibrant reddish-orange color.
- Flavor and Texture: The flesh is sweet, juicy, and fragrant, with a soft, tender texture and few fibers.
- . Skin: The skin is thin and smooth.
Miyazaki mango plant
Rated 4.67 out of 5
The most expensive mango in the world
- . Demand:
The mangoes are popular in high-end restaurants and fruit boutiques in Japan.
- . Cultivation in India:
Some Indian farmers are now cultivating Miyazaki mangoes, aiming to export them to international markets. - . Health Benefits:
They are a good source of antioxidants, beta-carotene, and folic acid, and may offer some health benefits. - . Harvest Season:
The fruit is typically harvested during the summer months, around May to July.