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Thai Green Apple ber
Here’s a more detailed description:
- The fruit is typically green when unripe and can turn yellow or reddish-brown when ripe.
- It is round and looks like an apple, hence the name “Apple Ber”.
- The fruits are sweet, crispy, and juicy, weighing around 150-200 grams.
- It’s a small tree or shrub with glossy green leaves.
- The branches can be thorny.
- It is drought-tolerant and can thrive in a variety of soil types.
- The plant grows rapidly and can start bearing fruit within 6 months.
Uses:
- The fruits are commonly eaten fresh, or used in jams, jellies, and desserts.
- The leaves are used as fodder for animals.
- The wood can be used as fuel.
- The roots can improve soil fertility.
G9 Banana plant
The G9 banana plant, also known as Grand Naine, is a high-yielding Cavendish variety, recognized for its large, sweet, and creamy yellow fruits. It typically reaches a height of 6.5 to 7.5 feet. The G9 is well-suited to Indian climates and can be grown in gardens or pots. It’s known for its export quality, with 16 hands and 225-250 fruits per plant.
Allahabad Safeda Guava fruit Plant (Pack of 1)
The Allahabad Safeda Guava Fruit Plant is a renowned Indian variety famous for its large, round fruits with creamy white flesh and sweet aroma. Originating from Allahabad (Prayagraj), it’s prized for its smooth texture, rich flavor, and high yield. Packed with vitamin C, fiber, and antioxidants, it boosts immunity and supports digestion. Easy to grow and low-maintenance, this plant thrives well in Indian tropical climates, making it ideal for home gardens and farms. Enjoy the freshness of delicious, juicy guavas straight from your garden with the Allahabad Safeda Guava Plant.
Pink dragon Fruit Plant
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Appearance:Pink dragon fruit features a distinctive, vibrant pink skin covered in green scales or “spikes,” resembling a dragon’s scales, hence the name. The flesh can be either white or pink, with many tiny black seeds scattered throughout.
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Taste:The fruit has a mild, slightly sweet flavor, often described as a mix between a pear and a kiwi, with a subtle melon-like taste. Some also note a hint of kiwi.
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Texture:The flesh is juicy and soft, similar to a ripe kiwi, with a light crunch from the black seeds.
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Nutrition:Dragon fruit is a good source of fiber, vitamins, and antioxidants.