Sort by
Price filter
Desi Green Coconut Plant (Pack of 1)
The Desi Green Coconut Plant is a traditional Indian variety known for its naturally sweet, refreshing water and soft, tender flesh. Ideal for tropical and coastal climates, this hardy plant offers high yield, long lifespan, and low maintenance. Perfect for home gardens and farms, it provides nutrient-rich coconuts packed with natural electrolytes and health benefits. Bring home this symbol of purity and prosperity and enjoy fresh green coconuts year-round.
Gangabardhan coconut plant
- Dwarf Variety: Gangabardhan is a dwarf variety of coconut tree, meaning it’s shorter in stature than traditional coconut palms.
- Rapid Growth and Early Fruiting: It’s known for its fast growth and starts bearing fruit relatively early, often within a few years.
- High Yield: The Gangabardhan variety is recognized for its good yield of coconuts.
- Suitable for Gardens and Farms: It’s a versatile plant that can thrive in both garden and farm settings.
- Relatively Low Maintenance: It requires moderate watering and thrives in full sun.
- Aesthetic Appeal: The plant’s lush greenery and tropical appearance add a touch of charm to any garden.
Kerala coconut plant
-
Appearance:
The plant is a tall, graceful palm with a slender trunk and long, arching fronds.
-
Growth:
It typically grows up to 15-30 meters tall and can withstand strong winds and adapt to various soil types, including sandy and loamy soils.
-
Harvest:
Kerala coconuts are known for their high water content and rich flavor, and they are harvested year-round, with peak production during the summer.
-
Multiple Uses:Every part of the coconut plant is useful. The leaves are used for making sheds, baskets, and doormats, the husk is used for making coir, the shell can be used for ladles and spoons, and the fruit is used for making hair oil, drinks like coconut toddy, and dishes like appam.
Malaysian Green Coconut plant for Home Garden (Pack of 1)
The Malaysian Green Coconut Plant is a fast-growing, high-yield tropical palm known for its sweet, refreshing, and mineral-rich tender coconuts. This early-fruiting variety produces bright green coconuts filled with natural electrolytes and soft, edible flesh, perfect for hydration and health. Easy to grow in Indian tropical climates, it thrives in gardens, farms, and coastal areas. With its beautiful lush fronds and nutritious water, the Malaysian Green Coconut is a true symbol of tropical vitality and wellness.
Vietnam coconut plant
Vietnamese coconuts are grown from the North to the South, especially in coastal provinces. Ben Tre is a famous locality for coconut with the highest coconut planting area in the country. The condition for growing water coconuts is quite special. A large area of mangrove land is required.