Jamboo red dragon Plant

Original price was: ₹399.00.Current price is: ₹199.00.
Here’s a more detailed breakdown:
  • Appearance:

    The skin ranges from bright pink to magenta and is covered in overlapping green, scale-like leaves. 

  • Taste:

    The flesh is white and has a mild, slightly sweet flavor with a texture similar to a ripe kiwi. The tiny black seeds add a slight crunch. 

  • Size and Shape:

    Red dragon fruits are typically oval to oblong in shape, with a range of sizes from small to medium. 

  • Other notes:
    The Jambu Red variety is known for its striking appearance and sweet, berry-like flavor. It’s also a popular choice for fruit lovers due to its unique taste and visual appeal. 

Moroccan Red dragon Plant

Original price was: ₹499.00.Current price is: ₹299.00.
Appearance:
  • Skin: Bright red, with a scaly texture.
  • Flesh: Can be white, pink, or red, depending on the cultivar.
  • Seeds: Contains many tiny black seeds.
  • Shape: The fruit is generally oval or cylindrical. 
Flavor:
  • Sweet, with a subtle melon-like flavor and a hint of kiwi.
  • The seeds add a light crunch to the texture. 

Pink dragon Fruit Plant

Original price was: ₹499.00.Current price is: ₹199.00.
Here’s a more detailed description:
  • Appearance:
    Pink dragon fruit features a distinctive, vibrant pink skin covered in green scales or “spikes,” resembling a dragon’s scales, hence the name. The flesh can be either white or pink, with many tiny black seeds scattered throughout. 

  • Taste:
    The fruit has a mild, slightly sweet flavor, often described as a mix between a pear and a kiwi, with a subtle melon-like taste. Some also note a hint of kiwi. 

  • Texture:
    The flesh is juicy and soft, similar to a ripe kiwi, with a light crunch from the black seeds. 

  • Nutrition:
    Dragon fruit is a good source of fiber, vitamins, and antioxidants. 

Yellow dragon fruit Plant

Original price was: ₹399.00.Current price is: ₹199.00.
Key Features:
  • Skin:

    The fruit’s skin is a bright yellow, and when immature, it’s covered in small, knobby protrusions that were once spines. 

  • Flesh:

    The flesh is white and juicy, with numerous small, edible black seeds dispersed throughout. 

  • Flavor:

    It has a sweet, tropical flavor described as a cross between kiwi and pear, with a hint of floral sweetness. 

  • Size:

    Yellow dragon fruit is generally smaller than the red varieties. 

  • Availability:
    While it has a peak season in early summer and fall, it is available year-round in some regions.