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Jamboo red dragon Plant
Rated 0 out of 5
Here’s a more detailed breakdown:
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Appearance:
The skin ranges from bright pink to magenta and is covered in overlapping green, scale-like leaves.
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Taste:
The flesh is white and has a mild, slightly sweet flavor with a texture similar to a ripe kiwi. The tiny black seeds add a slight crunch.
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Size and Shape:
Red dragon fruits are typically oval to oblong in shape, with a range of sizes from small to medium.
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Other notes:The Jambu Red variety is known for its striking appearance and sweet, berry-like flavor. It’s also a popular choice for fruit lovers due to its unique taste and visual appeal.
Moroccan Red dragon Plant
Rated 0 out of 5
Appearance:
- Skin: Bright red, with a scaly texture.
- Flesh: Can be white, pink, or red, depending on the cultivar.
- Seeds: Contains many tiny black seeds.
- Shape: The fruit is generally oval or cylindrical.
Flavor:
- Sweet, with a subtle melon-like flavor and a hint of kiwi.
- The seeds add a light crunch to the texture.
Pink dragon Fruit Plant
Rated 0 out of 5
Here’s a more detailed description:
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Appearance:Pink dragon fruit features a distinctive, vibrant pink skin covered in green scales or “spikes,” resembling a dragon’s scales, hence the name. The flesh can be either white or pink, with many tiny black seeds scattered throughout.
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Taste:The fruit has a mild, slightly sweet flavor, often described as a mix between a pear and a kiwi, with a subtle melon-like taste. Some also note a hint of kiwi.
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Texture:The flesh is juicy and soft, similar to a ripe kiwi, with a light crunch from the black seeds.
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Nutrition:Dragon fruit is a good source of fiber, vitamins, and antioxidants.
Yellow dragon fruit Plant
Rated 0 out of 5
Key Features:
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Skin:
The fruit’s skin is a bright yellow, and when immature, it’s covered in small, knobby protrusions that were once spines.
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Flesh:
The flesh is white and juicy, with numerous small, edible black seeds dispersed throughout.
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Flavor:
It has a sweet, tropical flavor described as a cross between kiwi and pear, with a hint of floral sweetness.
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Size:
Yellow dragon fruit is generally smaller than the red varieties.
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Availability:While it has a peak season in early summer and fall, it is available year-round in some regions.