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Turkey Fig Plants
- Sunlight: Requires full sun (6-8 hours of direct sunlight per day).
- Soil: Prefers well-drained, organically rich soil that is neutral to acidic.
- Watering: Needs regular watering, especially during the growing season.
- Hardiness: ‘Brown Turkey’ is considered more cold-hardy than other fig cultivars, but still requires protection from temperatures below 10°F.
- Pruning: Light pruning each winter may be necessary to maintain an attractive shape.
Yellow Sweet Pomelo (Batabi Lemon) Fruit Plant ( Pack of 1)
Batabi lebu known as pomelo in English is a citrus fruit with a thick green outer covering. The pulp inside may be yellowish white or pink in color, when ripe tastes sweet. But some may taste sour and bitter, This vitamin C.
Honeydew Mango Plant
The Honeydew mango is a premium, tropical variety celebrated for its rich, honey-like sweetness and juicy, completely fiber-free flesh. Recognized by their medium to large size and smooth yellow skin, these mangoes are highly prized for fresh eating, desserts, and juices.
Red sandalwood plant
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Appearance:
Red Sandalwood is a medium-sized tree with a straight trunk and dense crown. Its leaves are pinnate and typically green.
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Heartwood:
The heartwood is the most prized part of the tree, known for its deep, reddish-brown color and rich, aromatic scent.
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Bark:
The bark is dark grayish.
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Growth:It’s a relatively slow-growing tree, reaching maturity in about 10-15 years.
Redivori mango plant
- . Size and Weight: Red Ivory mangoes are known for their large size, with fruits potentially weighing up to 2 kg.
- . Color: The mangoes have a distinctive and vibrant reddish-orange color.
- Flavor and Texture: The flesh is sweet, juicy, and fragrant, with a soft, tender texture and few fibers.
- . Skin: The skin is thin and smooth.
King of chakapat mango plant
- Taste: Delightfully sweet, with a subtle tanginess, offering a refreshing, juicy flavor.
- Texture: Soft, buttery, and smooth when fully ripe, with no fibers.
- Origin: From Thailand, known as the “Mango King” in its home country.
- Tree: Large, often reaching heights of 30 to 100 feet, with a broad canopy.
American red palmar mango
Appearance:
- Size: American Red Palmer mangoes are large, with some specimens reaching several pounds in weight.
- Shape: Oblong or slightly elongated.
- Color: Ranging from purple to red to yellow when ripe, with a distinctive red-purple blush.
Taste and Texture:
- Flavor: Mild and aromatic, with a sweet taste.
- Texture: Firm flesh with minimal fiber
Q-jai mango plant
Key Characteristics:
- Large Size: Q-jai mangoes are known for their substantial size, with individual fruits potentially weighing over one and a half kilograms.
- Sweet and Juicy: They are highly prized for their intense sweetness and juicy texture, often described as a “crunchy” and “nutty” flavor with a pleasant aroma.
- Reduced Fibers: Q-jai mangoes are noted for having relatively little fiber, making them a smooth and enjoyable eating experience.
- Easy to Grow: Grafted plants can bear fruit early and are suitable for various Indian climates and soil types, according to some sellers.
- Grafted Variety: Grafting ensures consistent fruit quality and increased yields.
- Thai Origin: The “Q Jai” or “Kujai” name suggests a Thai origin and is a popular variety in India.
Bari 13 mango plant
Key Features:
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Grafted for faster fruiting:Bari 13 mangoes are grafted, meaning they produce fruit much sooner than mangoes grown from seeds.
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High yield:This variety is known for its abundant fruit production, making it a good choice for both personal and commercial use.
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Sweet and aromatic flavor:The mangoes have a delicious, sweet, and aromatic flavor, making them a favorite among mango lovers.